Ayam Penyet & Being FEATURED
We had Ayam Penyet (Indonesian cuisine) a few weeks ago for lunch, don't remember what we ordered except for my drink, Passionfruit BubbleTea (sour asam-boi taste). And I didn't quite enjoy the food like the first time I had it in Kuching, Sarawak; this was my second time eating Ayam Penyet. But Naz liked the food a whole lot. Maybe my stomach was acting up. The foods were spicy and rich of herbs taste and smell, you gotta try it for yourself :)
Was wearing 60's styled cardigan with chained up studded epaulets, from My Vintage Garden, and my usual acid wash high-waisted skinny jeans from Topshop which you can't see.
And guess what, my blog is featured in
surprised kitteh! Thanks TiC, thanks Karen Wong ♥